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Saturday, 15 May 2010
trio restaurant in Malmø
We went here for Helle's 40th birthday and had a transcendent meal, served to us by the 3 chefs themselves. Absolute attention to detail, utter seriousness, pure modernity. We would have giggled at it all if the food wasn't so brilliant. The tempered cod with mushrooms has just set a new bar for a fish course; I doubt I'll find better. Or fish roe with carrot puree and powdered beef marrow - sounds absurd but in reality amazing.